Robert Irvine, Fresh Kitchen founder, discusses the opening of Fresh Kitchen in the Army & Air Force Exchange food court at Joint Base Andrews, Md., August 15, 2024. Irvine highlighted that the restaurant’s offering of fresh and healthier food options to members on base.(U.S. Air Force photo by Senior Airman Daekwon Stith)

Robert Irvine, Fresh Kitchen founder, demonstrates how to use the self-service kiosk at new Fresh Kitchen restaurant during a ribbon-cutting ceremony at Joint Base Andrews, Md., August 15, 2024. The kiosk offers a quick and convenient way for customers to view the menu and place an order. (U.S. Air Force photo by Senior Airman Daekwon Stith)

Cambrian Johnson, Fresh Kitchen food service worker, prepares menu items for a ribbon-cutting ceremony at Joint Base Andrews, Md., August 15, 2024. Guests sampled the menu to experience food options available at the restaurant. (U.S. Air Force photo by Senior Airman Daekwon Stith)

Members from the 316th Wing and the Army & Air Force Exchange Service join Robert Irvine, Fresh Kitchen founder, for a ribbon-cutting to celebrate the Fresh Kitchen restaurant opening at Joint Base Andrews, Md., August 15, 2024. The ceremony marked the first Fresh Kitchen to open on a military installation through the Army & Air Force Exchange Service. (U.S. Air Force photo by Senior Airman Daekwon Stith)

Robert Irvine, Fresh Kitchen founder, poses with guests during a meet-and-greet at Joint Base Andrews, Md., August 15, 2024. Thee meet-and-greet gave guests the opportunity to ask Irvine about the new restaurant. (U.S. Air Force photo by Senior Airman Daekwon Stith)