Joint Base Andrews leadership serves free Thanksgiving meals at DFAC
Navy Senior Chief Petty Officer Corey Armstrong, Naval Air Facility security division manager, left, observes as Prapor Rankin, Freedom Hall Dining Facility first cook, gives Chief Master Sgt. Anthony Brinkley, 11th Wing/Joint Base Andrews command chief a hands on lesson on how to carve baked ham in the Freedom Hall Dining Facility Thanksgiving Day. (U.S. Air Force photo/Bobby Jones)

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Photo by: Jones |  VIRIN: 101125-F-6072J-003.JPG